Special edition
5668ED

SYMPHONIE DU BONHEUR YUME

Black tea | Indonesia

TASTING NOTE

The mellow sweetness of vanilla is matched with the sweetly sour fragrance of fruit. Blended with rosebuds, this is a tea brimming with happiness. 

This tea has a clear infusion with amber reflects. At nose, Symphonie du Bonheur offers you a bouquet of delicate roses, slightly vanilla and completed with sweet spices notes. At mouth, there is a real harmony between rose, vanilla notes and natural perfume of the black tea, accompanied with some spice and fruity notes. This is a tea round at mouth, with some tannins. Rose persists with finess after tasting. A very beautiful and elegant flavored tea.


Ingredients: Black tea, rose petals, jasmine flowers, callune, aroma
Type of tea and origin: Black tea from India
Can be re-infused: 1 - 2 times
Number of infusions for 50g: about 20

Ref. 5668ED

SYMPHONIE DU BONHEUR YUME

Black tea Indonesia

classé dans : Seasonal teas

Special edition

TASTING NOTE

The mellow sweetness of vanilla is matched with the sweetly sour fragrance of fruit. Blended with rosebuds, this is a tea brimming with happiness. 

This tea has a clear infusion with amber reflects. At nose, Symphonie du Bonheur offers you a bouquet of delicate roses, slightly vanilla and completed with sweet spices notes. At mouth, there is a real harmony between rose, vanilla notes and natural perfume of the black tea, accompanied with some spice and fruity notes. This is a tea round at mouth, with some tannins. Rose persists with finess after tasting. A very beautiful and elegant flavored tea.


Ingredients: Black tea, rose petals, jasmine flowers, callune, aroma
Type of tea and origin: Black tea from India
Can be re-infused: 1 - 2 times
Number of infusions for 50g: about 20

Qty - +
13,00 € TTC l'unité
Advices for hot preparation
Quantity 2,5 - 3 g
Temperature Boiling water (95°C)
Duration To brew 2'30 to 3 min.
Advices for cold preparation
Quantity 10 - 12 g
Temperature Ambient temp.
Duration 8 - 10 hours
(in the fridge)
Conseil de préparation
Advices for hot preparation
Quantity 2,5 - 3 g
Temperature Boiling water (95°C)
Duration To brew 2'30 to 3 min.
Advices for cold preparation
Quantity 10 - 12 g
Temperature Ambient temp.
Duration 8 - 10 hours
(in the fridge)