Advices for hot preparation
Advices for cold preparation
5501REV
SPICES
Black tea | India
SPICES
Black tea India
Clove, cinnamon, cardamom and other spices give this tea its unmistakable aroma. Can be enjoyed black, or as a “Chai tea” with plenty of milk.
Once infused, its orange color pulling red. Its nose is dominated by the clove, followed by the cinnamon and the cardamom with a real freshness. This spice black tea is a well-balanced blend, to taste straight or in “Chaï” Indian preparation. In this latter, tea is directly in hot milk, with cane sugar or honey.
> A delight in cold weather.
Once infused, its orange color pulling red. Its nose is dominated by the clove, followed by the cinnamon and the cardamom with a real freshness. This spice black tea is a well-balanced blend, to taste straight or in “Chaï” Indian preparation. In this latter, tea is directly in hot milk, with cane sugar or honey.
> A delight in cold weather.
Ingredients: Black tea, cinnamon, cardamom, cloves, white pepper, black pepper
Type of tea and origin: Black tea from India
Can be re-infused: 1 - 2 times
Clove, cinnamon, cardamom and other spices give this tea its unmistakable aroma. Can be enjoyed black, or as a “Chai tea” with plenty of milk.
Once infused, its orange color pulling red. Its nose is dominated by the clove, followed by the cinnamon and the cardamom with a real freshness. This spice black tea is a well-balanced blend, to taste straight or in “Chaï” Indian preparation. In this latter, tea is directly in hot milk, with cane sugar or honey.
> A delight in cold weather.
Once infused, its orange color pulling red. Its nose is dominated by the clove, followed by the cinnamon and the cardamom with a real freshness. This spice black tea is a well-balanced blend, to taste straight or in “Chaï” Indian preparation. In this latter, tea is directly in hot milk, with cane sugar or honey.
> A delight in cold weather.
Ingredients: Black tea, cinnamon, cardamom, cloves, white pepper, black pepper
Type of tea and origin: Black tea from India
Can be re-infused: 1 - 2 times
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