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HÔJI-GENMAÏCHA "KIRISHIMA"
Green tea and rice | Japan
HÔJI-GENMAÏCHA "KIRISHIMA"
Green tea and rice Japan
The scent of grilled rice is in perfect harmony with the roasted tea hôjicha.
In Japan, there are many types of genmaïcha, mixed with green Sencha or Bancha tea. This blend is an original creation of LUPICIA. It has a strong flavor but is refreshing.
In Japan, there are many types of genmaïcha, mixed with green Sencha or Bancha tea. This blend is an original creation of LUPICIA. It has a strong flavor but is refreshing.
Ingredients: Roasted green tea leaf stems
Type of tea and origin: Sencha green tea from Japan, Kagoshima and Mizayaki. Kukicha type
Cultivar: Yabukita
Can be re-infused: 1 - 2 times
The scent of grilled rice is in perfect harmony with the roasted tea hôjicha.
In Japan, there are many types of genmaïcha, mixed with green Sencha or Bancha tea. This blend is an original creation of LUPICIA. It has a strong flavor but is refreshing.
In Japan, there are many types of genmaïcha, mixed with green Sencha or Bancha tea. This blend is an original creation of LUPICIA. It has a strong flavor but is refreshing.
Ingredients: Roasted green tea leaf stems
Type of tea and origin: Sencha green tea from Japan, Kagoshima and Mizayaki. Kukicha type
Cultivar: Yabukita
Can be re-infused: 1 - 2 times
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