TASTING NOTE
The elegance of Bai Mu Dan and peppermint
Lupicia's White Tea with Mint is an invitation to serenity. Originating from Fujian, the legendary Chinese province and cradle of the finest white teas, this blend is based on Bai Mu Dan (White Peony). This prestigious white tea, composed of buds and young leaves, offers a crystal-clear liquor of absolute finesse. Combined with peppermint, it redefines traditional mint tea in a lighter and more sophisticated version.
THE SOMMELIER'S NOTE
The nobility of Fujian's "White Peony"
Bai Mu Dan (or "White Peony"), which forms the noble base of this blend, is one of the most prestigious teas from Fujian province. Unlike green or black teas, it undergoes minimal processing: the downy buds and young leaves are simply withered and air-dried, preserving the purest state of the plant. This minimal transformation gives it a crystal-clear liquor and a silky texture, with naturally floral and slightly honeyed notes. Very low in caffeine and extremely rich in antioxidants, Bai Mu Dan offers a velvety smoothness that perfectly complements the vibrant peppermint, resulting in a tasting experience of pure elegance.
AROMATIC PROFILE
Here, the focus is on the original purity of flavors: no sugar, no tannins.
- The Liquor: Very clear, it releases exceptionally smooth flavors.
- The Nose: A fresh bouquet where the slightly honeyed notes of white tea meet the stimulating zest of peppermint.
- On the Palate: A light and delicate attack. The mint provides immediate freshness without ever masking the delicate floral notes of the Bai Mu Dan. It is a thirst-quenching, elegant, and remarkably smooth tea.
WHAT OUR CUSTOMERS THINK
Customer feedback on White Mint Tea almost always highlights the elegance and finesse of this blend, a far cry from the usual standards of mint green tea. Reviews posted via Certishopping, Google, and tasting notes emphasize a crystal-clear and soothing tasting experience:
- A rare finesse: Consumers appreciate the Bai Mu Dan base, considered much more subtle and airy than a classic green tea, offering a brew without any bitterness.
- Thirst-quenching freshness: Many reviews mention its remarkable effectiveness as iced tea, highlighting its refreshing power without the need for added sugar.
- Ideal at the end of the day: Its low caffeine content is often cited as a major selling point for those looking for a digestive beverage after dinner without impacting their sleep.
- Perfect Balance: Customers praise the expertly balanced peppermint, which remains present and stimulating without ever masking the naturally floral notes of Fujian white tea.
THE BENEFITS OF WHITE TEA
This tea is a true concentrate of well-being for body and mind:
- Antioxidant Champion: White tea is the least processed type of tea, thus preserving a maximum concentration of polyphenols to combat cellular aging.
- Digestive Aid: Peppermint is known for its antispasmodic properties, ideal for soothing the digestive system after a meal.
- Detoxifying Action and Radiant Complexion: Thanks to its purifying properties, this infusion helps eliminate toxins and promotes healthy skin.
- Low in Caffeine: Its lightness allows you to enjoy it throughout the day without overstimulation.
HOW TO PREPARE YOUR WHITE TEA?
Hot or Iced
To fully appreciate the elegance of White Tea with Mint and respect the delicate leaves of Bai Mu Dan tea, here are our recommendations for an exceptional infusion:
- Water Temperature: Use water just below boiling, between 85°C and 95°C. White tea is very delicate; water that is too hot could burn its young shoots and mask its floral notes.
- Infusion Time: Infuse for 1 minute 30 seconds to 2 minutes. Its low tannin content guarantees a brew free of bitterness, even with a longer infusion time.
- Re-infusion: The high-quality Fujian leaves are generous: they can be re-infused once or twice, revealing softer nuances with each infusion.
- Iced Tea: For absolute freshness, this tea is ideal as a cold brew. Place 10g of tea in 1L of chilled water and refrigerate for 2 to 3 hours for a crystal-clear, naturally refreshing beverage.
- Purity above all: To fully appreciate the delicate flavor of this blend, we recommend enjoying it plain, without sugar, to allow the perfect balance between peppermint and white tea to shine through.
TECHNICAL SPECIFICATIONS
- Ingredients: White tea, peppermint
- Type of tea and origin: White tea from China (Fujian region), Baï Mu Dan type
- Can be re-infused: 1 - 2 times
- Number of infusions for 50g: about 15
- Reference : 9041
Discover all our white teas
