Best-seller
9226

Flavored Rooibos
with Pear
Theine-free infusion

RooibosAfrica

TASTING NOTE

Pear Rooibos: Naturally Caffeine-Free Fruity Sweetness

Lupicia's Pear Rooibos is a comforting blend that combines the natural roundness of rooibos with the delicate, honeyed flavor of ripe pear. Naturally caffeine-free, this infusion is an invitation to relaxation, perfect for enjoying in the evenings or for a delicious break throughout the day.

THE SOMMELIER'S NOTE
The elegance of green rooibos

This blend is distinguished by the use of high-quality green rooibos. Unlike classic red rooibos, green rooibos is not fermented, allowing it to retain a light vegetal note and a high antioxidant content. It provides the ideal base for the fruity aroma of the pear to fully express itself without any bitterness.
This blend is enhanced with heather flowers and pieces of dried pear. These ingredients are not just aesthetic: they bring a touch of poetry to the infusion and highlight the authentic and crisp character of the fruit.

Did you know?

Unlike classic red rooibos, green rooibos undergoes no fermentation. This delicate process preserves all of its polyphenols, powerful antioxidants. By choosing this base for our Rooibos Pear blend, Lupicia offers you an infusion rich in benefits, while maintaining a remarkably pure, vegetal sweetness. A health ally, naturally caffeine-free.

AROMATIC PROFILE
A cup with notes of juicy, melting pear

  • On the nose: An enchanting aroma of ripe pear, sweet and delicate, reminiscent of the fruit's melting flesh.
  • On the palate: A smooth initial taste and a velvety sensation that evokes fruit nectar.
  • Texture: Fluid and very refreshing, with a complete absence of astringency.
  • Appearance: A bright and clear golden yellow.

WHAT OUR CUSTOMERS THINK

A true delight for the palate, this blend combines the natural roundness of rooibos with the melting sweetness of pear. Here are the key points most frequently mentioned in our customer reviews (Certishopping reviews, Google reviews, and tasting notes):

  • A ripe and juicy fruit aroma: What immediately appeals to customers is the authenticity of the flavor. "It's like biting into a perfectly ripe Williams pear," notes one enthusiast. The aroma is described as "sweet," "smooth," and "very natural."
  • A treat without bitterness: Because rooibos contains no tannins, reviews highlight its "absolute smoothness." "It's the perfect infusion for those who don't like astringency," explains a loyal customer. The brew is considered silky and naturally sweet.
  • The perfect partner for cozy evenings: Completely caffeine-free, this blend is a favorite at the end of the day. Customers appreciate it as a "liquid dessert," allowing them to indulge while reading a book or watching a movie without disturbing their sleep.
  • Ideal for children: Many parents mention that this rooibos is their children's favorite drink. Its fruity and approachable flavor makes it a healthy alternative to processed fruit juices or syrups. A delight in its
  • "Iced Pear" version: When cold-brewed, customers describe the drink as "refreshing and velvety." "It's a real treat in the summer; it's like a light and thirst-quenching fruit nectar," says one Cold Brew enthusiast.

WHAT ARE THE BENEFITS OF ROOIBOS?

Pear Rooibos is a wellness drink with numerous benefits, ideal for the whole family thanks to its naturally healthy composition:

  • 100% caffeine-free: Unlike tea, it can be enjoyed at any time, even by those with sensitivities, pregnant women, and young children.
  • Rich in unique antioxidants: Rooibos contains aspalathin, a powerful antioxidant that helps protect cells against aging and oxidative stress.
  • Digestive support: Known for its antispasmodic properties, rooibos helps soothe the digestive system and reduce feelings of discomfort after meals.
  • Essential minerals: A natural source of magnesium, iron, and potassium, it contributes to the body's mineral balance and muscle relaxation.
  • Hydration and skin care: Its lack of tannins facilitates the assimilation of iron by the body, while its antioxidants contribute to the radiance and health of the complexion.

WHY CHOOSE THIS ROOIBOS?

Rooibos is rich in antioxidants and minerals, but it is especially valued for its soothing properties on the digestive system and sleep. Combined with pear, it becomes the perfect companion for winter evenings and summer afternoons alike.

  • Caffeine-Free: It can be enjoyed by the whole family, at any time, even before bedtime.
  • Double Pleasure: While delicious hot, it also makes an exceptional iced tea (cold brew). The pear becomes particularly refreshing.

HOW TO PREPARE YOUR ROOIBOS?
A comforting drink, hot or iced

One of the great advantages of Rooibos is its simplicity of preparation. Unlike tea, it does not contain bitter tannins and therefore can never become astringent:

  • Water: Use spring or filtered water, ideally at 85°C - 95°C, to fully release the depth of the Rooibos and the volatile aromas of the pear.
  • Infusion Time: Let it infuse for 3 to 5 minutes. You can even extend the infusion time to obtain a denser and sweeter brew without risking bitterness.
  • Dosage: Use approximately 2.5g to 3g of tea (one heaped teaspoon) per 150ml of water.
  • Iced Rooibos: Pear Rooibos is surprisingly refreshing when served cold. Its thirst-quenching quality and fruity aroma make it a healthy and delicious alternative to sugary, processed drinks.
  • For the whole family: Being naturally caffeine-free, this blend is perfect for children, pregnant women, or for enjoying just before bedtime.

TECHNICAL SPECIFICATIONS

  • Ingredients: Green rooibos, orange blossom, blueberry, aroma
  • Type of tea and origin: South African rooibos
  • Can be re-infused: 1 - 2 times
  • Number of infusions for 50g: about 20
  • Reference : 9226

View our rooibos and herbal teas

Ref. 9226
Best-seller

Flavored Rooibos
with Pear
Theine-free infusion

RooibosAfrica

classé dans : Herbal teas and rooibos

TASTING NOTE

Pear Rooibos: Naturally Caffeine-Free Fruity Sweetness

Lupicia's Pear Rooibos is a comforting blend that combines the natural roundness of rooibos with the delicate, honeyed flavor of ripe pear. Naturally caffeine-free, this infusion is an invitation to relaxation, perfect for enjoying in the evenings or for a delicious break throughout the day.

THE SOMMELIER'S NOTE
The elegance of green rooibos

This blend is distinguished by the use of high-quality green rooibos. Unlike classic red rooibos, green rooibos is not fermented, allowing it to retain a light vegetal note and a high antioxidant content. It provides the ideal base for the fruity aroma of the pear to fully express itself without any bitterness.
This blend is enhanced with heather flowers and pieces of dried pear. These ingredients are not just aesthetic: they bring a touch of poetry to the infusion and highlight the authentic and crisp character of the fruit.

Did you know?

Unlike classic red rooibos, green rooibos undergoes no fermentation. This delicate process preserves all of its polyphenols, powerful antioxidants. By choosing this base for our Rooibos Pear blend, Lupicia offers you an infusion rich in benefits, while maintaining a remarkably pure, vegetal sweetness. A health ally, naturally caffeine-free.

AROMATIC PROFILE
A cup with notes of juicy, melting pear

  • On the nose: An enchanting aroma of ripe pear, sweet and delicate, reminiscent of the fruit's melting flesh.
  • On the palate: A smooth initial taste and a velvety sensation that evokes fruit nectar.
  • Texture: Fluid and very refreshing, with a complete absence of astringency.
  • Appearance: A bright and clear golden yellow.

WHAT OUR CUSTOMERS THINK

A true delight for the palate, this blend combines the natural roundness of rooibos with the melting sweetness of pear. Here are the key points most frequently mentioned in our customer reviews (Certishopping reviews, Google reviews, and tasting notes):

  • A ripe and juicy fruit aroma: What immediately appeals to customers is the authenticity of the flavor. "It's like biting into a perfectly ripe Williams pear," notes one enthusiast. The aroma is described as "sweet," "smooth," and "very natural."
  • A treat without bitterness: Because rooibos contains no tannins, reviews highlight its "absolute smoothness." "It's the perfect infusion for those who don't like astringency," explains a loyal customer. The brew is considered silky and naturally sweet.
  • The perfect partner for cozy evenings: Completely caffeine-free, this blend is a favorite at the end of the day. Customers appreciate it as a "liquid dessert," allowing them to indulge while reading a book or watching a movie without disturbing their sleep.
  • Ideal for children: Many parents mention that this rooibos is their children's favorite drink. Its fruity and approachable flavor makes it a healthy alternative to processed fruit juices or syrups. A delight in its
  • "Iced Pear" version: When cold-brewed, customers describe the drink as "refreshing and velvety." "It's a real treat in the summer; it's like a light and thirst-quenching fruit nectar," says one Cold Brew enthusiast.

WHAT ARE THE BENEFITS OF ROOIBOS?

Pear Rooibos is a wellness drink with numerous benefits, ideal for the whole family thanks to its naturally healthy composition:

  • 100% caffeine-free: Unlike tea, it can be enjoyed at any time, even by those with sensitivities, pregnant women, and young children.
  • Rich in unique antioxidants: Rooibos contains aspalathin, a powerful antioxidant that helps protect cells against aging and oxidative stress.
  • Digestive support: Known for its antispasmodic properties, rooibos helps soothe the digestive system and reduce feelings of discomfort after meals.
  • Essential minerals: A natural source of magnesium, iron, and potassium, it contributes to the body's mineral balance and muscle relaxation.
  • Hydration and skin care: Its lack of tannins facilitates the assimilation of iron by the body, while its antioxidants contribute to the radiance and health of the complexion.

WHY CHOOSE THIS ROOIBOS?

Rooibos is rich in antioxidants and minerals, but it is especially valued for its soothing properties on the digestive system and sleep. Combined with pear, it becomes the perfect companion for winter evenings and summer afternoons alike.

  • Caffeine-Free: It can be enjoyed by the whole family, at any time, even before bedtime.
  • Double Pleasure: While delicious hot, it also makes an exceptional iced tea (cold brew). The pear becomes particularly refreshing.

HOW TO PREPARE YOUR ROOIBOS?
A comforting drink, hot or iced

One of the great advantages of Rooibos is its simplicity of preparation. Unlike tea, it does not contain bitter tannins and therefore can never become astringent:

  • Water: Use spring or filtered water, ideally at 85°C - 95°C, to fully release the depth of the Rooibos and the volatile aromas of the pear.
  • Infusion Time: Let it infuse for 3 to 5 minutes. You can even extend the infusion time to obtain a denser and sweeter brew without risking bitterness.
  • Dosage: Use approximately 2.5g to 3g of tea (one heaped teaspoon) per 150ml of water.
  • Iced Rooibos: Pear Rooibos is surprisingly refreshing when served cold. Its thirst-quenching quality and fruity aroma make it a healthy and delicious alternative to sugary, processed drinks.
  • For the whole family: Being naturally caffeine-free, this blend is perfect for children, pregnant women, or for enjoying just before bedtime.

TECHNICAL SPECIFICATIONS

  • Ingredients: Green rooibos, orange blossom, blueberry, aroma
  • Type of tea and origin: South African rooibos
  • Can be re-infused: 1 - 2 times
  • Number of infusions for 50g: about 20
  • Reference : 9226

View our rooibos and herbal teas

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  • Green Rooibos

    What is Green Rooibos?

    Although they come from the same South African plant (Aspalathus linearis), Green Rooibos and Red Rooibos differ radically in their preparation.

    The secret lies in oxidation:

    • For Red Rooibos (the most common), the leaves are crushed and fermented, giving them their characteristic brick-red color and woody flavor.
    • For Green Rooibos, the leaves are immediately steamed to stop any further oxidation. This delicate process preserves the plant's original color and, above all, all of its beneficial properties.

    Why is Green Rooibos exceptional?

    • Unprecedented vegetal freshness: Unlike the earthy and sweet notes of Red Rooibos, Green Rooibos offers much lighter, fresher, and slightly grassy notes, sometimes reminiscent of green tea but without any bitterness.
    • Rich in antioxidants: By avoiding the fermentation process, Green Rooibos retains a much higher level of polyphenols (antioxidants). It is one of the most powerful wellness allies for protecting cells against oxidative stress.
    • A naturally caffeine-free infusion: As it does not come from the tea plant (Camellia sinensis), it is 100% caffeine-free. It therefore offers all the benefits of green tea without the stimulating effects, making it ideal for an evening drink.

  • The Perfect Pairing with Pear

    In your Rooibos Pear blend, the choice of green rooibos is strategic:

    • Subtlety: Its light base doesn't mask the delicate aroma of ripe pear.
    • Smoothness: It brings a natural roundness that highlights the juicy, nectar-like quality of the fruit.
    • Brightness: In the cup, it offers a magnificent golden-yellow brew, much brighter than classic dark red.

    Did you know? Green rooibos is much rarer and more precious than red. Its harvesting and immediate drying require very precise logistics to guarantee its optimal freshness.

    Because well-being should never come at the expense of taste, Rooibos Pear is the perfect companion for your moments of relaxation. Whether to soothe your evenings or for a fruity, caffeine-free break during the day, let yourself be seduced by the smoothness of the pear and the purity of green rooibos.

    > Order Rooibos Pear
    > Discover our rooibos and herbal teas

Discover the art of infusion with LUPICIA's exclusive selection of herbal teas and rooibos. Drawing on ancestral knowledge from Japan, India, and China, our blends are designed to provide you with the mental and physical energy you need every day. Whether you're looking to improve your digestion, the quality of your sleep, or simply a moment of relaxation, our plants are your best allies for a natural return to your roots.


Rooibos, the "Miracle Plant" of South Africa

Often mistakenly called "red tea," rooibos does not come from the classic tea plant but from a shrub in the acacia family (Aspalathus linearis). Native to the Cederberg Mountains of South Africa, this rare plant draws its strength from a harsh environment thanks to roots that can reach 10 meters in length.

Why choose LUPICIA Rooibos?

Rooibos has become the national drink of South Africa and is now conquering the world thanks to its unique qualities:

  • Naturally caffeine-free: Unlike black or green teas, rooibos contains no caffeine. It's the ideal drink for children, pregnant women, and for a soothing evening treat without the risk of insomnia.
  • An antioxidant shield: Very rich in antioxidants (flavonoids), it protects your cells against oxidative stress. Our natural (roasted) rooibos offers a high concentration of antioxidants for maximum vitality.
  • Zero calories, 100% pleasure: Naturally mild and slightly sweet, rooibos has no sugar content. It's an excellent alternative to sugary drinks to satisfy a sweet craving without the calories.
  • A friend to the heart and athletes: Rich in minerals (potassium, calcium, sodium), it's very hydrating for athletes. Studies also suggest its benefits for cardiovascular health by helping to balance cholesterol levels.


Our Herbal Teas: An Ancient Remedy for the Modern World

Long before modern medicine, plants were the primary source of healing for body and mind. At LUPICIA, we perpetuate this tradition from monastery gardens and Eastern pharmacopoeia.

Flavors for Every Moment of the Day

Our chamomile, mint, lemon balm, and verbena infusions are selected for their aromatic finesse and beneficial properties:

  • After a meal: Choose a rooibos or mint herbal tea for a refreshing sensation that perfectly complements rich dishes.
  • As a cold drink: Our blends are delicious served hot, but are equally enjoyable iced for a change of pace during the summer.

Preparation Tip

To release the full richness of nutrients and the honeyed aromas of rooibos, let it steep for a few minutes in water at 90-95°C (194-203°F). Unlike tea, rooibos is low in tannins: it never turns bitter, even if you forget to brew it!

The Essentials: Our Plants and Their Benefits

To create its blends, LUPICIA selects plants recognized for centuries for their medicinal properties and unique flavors. Here are the main plants you'll find in our infusions and how they work for your well-being:

  • Chamomile: Essential for relaxation, it helps soothe the mind and improve sleep quality.
  • Mint: Appreciated for its refreshing aftertaste, it's the perfect ally to aid digestion after a meal.
  • Lemon Verbena and Lemon Balm: These plants are traditionally used for their relaxing properties and their ability to reduce daily stress.
  • Hibiscus: Adds a tangy and vibrant note to the infusion, while also helping to strengthen the immune system.
  • Calendula and Elderflower: Often included for their protective properties, they help prevent minor ailments like colds.

By combining these time-honored secrets with flavorful blends, we transform each cup into a truly natural remedy for your mental and physical well-being.


Sobacha: Buckwheat Infusion at the Heart of Japanese Tradition

Sobacha (literally "buckwheat tea") is an infusion of roasted buckwheat seeds, highly prized in Japan for its unique roasted nutty flavor and exceptional health benefits. Naturally caffeine-free and gluten-free, it can be enjoyed at any time of day, hot or iced.

Tartarian Buckwheat: A Superior "Superfood"

At LUPICIA, we pay special attention to Tartarian buckwheat (Fagopyrum tataricum), a rare variety cultivated at high altitudes that is distinctly different from common buckwheat:

  • Rich in Rutin (Vitamin P): Tartarian buckwheat contains up to 100 times more rutin than ordinary buckwheat. This powerful polyphenol is known to strengthen blood vessel walls and improve circulation.
  • Powerful Antioxidant Action: Thanks to its high concentration of flavonoids, it helps fight cellular aging and oxidative stress, just like the best rooibos teas.
  • Aids Digestion and Metabolism: Consumed during or after a meal, it is an ideal accompaniment to rich dishes and helps regulate the absorption of fats and sugars.
  • Minerals and Balance: Like rooibos, it provides essential nutrients necessary for the body's proper balance.

Why is LUPICIA Sobacha unique?

Our specific roasting process reveals rich aromas of toast and grains, resulting in a vibrant golden-yellow brew. Unlike other infusions, the roasted buckwheat grains can even be saved after brewing to enhance yogurt or salads, thus avoiding any waste.

A closer look at Chamomile: The Flower of Serenity

Used since ancient times as a universal natural remedy, chamomile is the go-to plant for soothing the mind and body. At LUPICIA, we select the finest flowers to offer you an incomparably smooth infusion, renowned for its numerous benefits:

  • Sleep and relaxation aid: Chamomile is an essential ally for promoting sleep and improving the quality of your restful nights.
  • Digestive comfort: It is traditionally used to soothe indigestion and relieve abdominal tension after meals.
  • Stress Reduction: Its calming properties help regulate daily anxiety, offering a true moment of well-being.


Our Exclusive Creation: Hojicha Chamomile

Why choose between the indulgence of tea and the benefits of herbs? LUPICIA reinvents traditional herbal tea with its Hojicha Chamomile blend. This unique creation combines:

  • Hojicha: A roasted Japanese green tea with warm notes of toast and hazelnut, very low in caffeine thanks to its production process.
  • Chamomile: Which adds a delicate floral touch and its relaxing properties.

Why you'll love it:

It's the perfect companion for your evenings. Its woody and comforting flavor, combined with the sweetness of the flower, creates a balanced beverage that soothes without being boring. Unlike classic herbal teas, Hojicha offers a structure and roundness on the palate that will appeal to even the most discerning tea lovers.

Tasting tip: Infuse at 90°C for 2 to 3 minutes to allow the chamomile flowers to release their full fragrance without overpowering the delicate roasted tea.


Verbena: The Elixir of Serenity par excellence

A staple of traditional herbalism, verbena is one of the most popular plants for its soothing properties and irresistible lemony scent. At LUPICIA, we use lemon verbena for its targeted benefits:

  • Easy digestion: It's ideal for a pleasant end to a meal, promoting good digestive comfort.
  • Restful sleep: Its relaxing properties help to release the day's stress and prepare the body for rest.
  • Mental energy: It provides a sense of clarity and relaxation, essential for facing daily life with serenity.


Our Bestseller: Provence Landscape

The "Paysage de Provence" blend is a true invitation to travel. This flagship product in our herbal tea range captures the very essence of the South of France in a cup.

Why is it a customer favorite?

This flavorful blend is more than just a simple infusion; it's a mixture of premium plants selected for their effectiveness and delicious taste:

  • Verbena Base: For lemony freshness and relaxation.
  • Lavender Notes: To enhance the soothing effect and evoke the sun-drenched fields of Provence.
  • Citrus or Floral Bursts: Depending on the harvest, for a vibrant and balanced infusion.

> See all our best-sellers