Advices for hot preparation
Advices for cold preparation
Sauces
Sauces
classé dans : DELICATESSEN & ALCOHOLS
Yakimen sauce.
Net weight: 200ml Origin: Japan
Ingredients:
Soy Sauce, Molasses, Tomato, Onions, Dates, Apples, Carrots, Celery, Garlic, Ginger, High Fructose Corn Syrup, Sugar, Glucose, Vinegar, Salt, Corn Starch, Hydrolyzed Protein, Spice Mix ( pepper, cinnamon, ginger, allspice, cloves, bay leaves). Allergens: cereals containing gluten, soy
Conservation:
After opening, keep refrigerated
Yakimen sauce.
Net weight: 200ml Origin: Japan
Ingredients:
Soy Sauce, Molasses, Tomato, Onions, Dates, Apples, Carrots, Celery, Garlic, Ginger, High Fructose Corn Syrup, Sugar, Glucose, Vinegar, Salt, Corn Starch, Hydrolyzed Protein, Spice Mix ( pepper, cinnamon, ginger, allspice, cloves, bay leaves). Allergens: cereals containing gluten, soy
Conservation:
After opening, keep refrigerated