Special edition
8035EDPRE

BONAPARTE N°40

Black tea + Green tea | Japan


TASTING NOTE

Special edition tea for France, blend of rare green tea from southern Japan and spring Darjeeling tea. A blend of connoisseurs, all in balance. Imagined by our sommeliers and tea experts for the Parisian boutique as a meeting through tea between France and Japan, Bonaparte N ° 40 skilfully blends a Japanese green tea Kama-iri cha (70%), a green tea specialty heated in a wok, originating in the province of Miyazaki and the 1st tea exported from Japan to Europe, with a Darjeeling spring black tea (30%), very popular and prized in France and in Europe. The result is an elegant tea, with warmer vegetal aromas than a sencha, reinforced by the fruitiness of Darjeeling, on pleasant notes of muscat and acacia, with a nice length in the mouth.


Ingredients: Green tea, black tea
Type of tea and origin: Blend of green tea (Japan) type Kama-iri cha and Darjeeling black tea (India)
Can be re-infused: 1 - 2 times
Number of infusions for 50g: about 20

Ref. 8035EDPRE

BONAPARTE N°40

Black tea + Green tea Japan

classé dans : Special editions

Special edition

TASTING NOTE

Special edition tea for France, blend of rare green tea from southern Japan and spring Darjeeling tea. A blend of connoisseurs, all in balance. Imagined by our sommeliers and tea experts for the Parisian boutique as a meeting through tea between France and Japan, Bonaparte N ° 40 skilfully blends a Japanese green tea Kama-iri cha (70%), a green tea specialty heated in a wok, originating in the province of Miyazaki and the 1st tea exported from Japan to Europe, with a Darjeeling spring black tea (30%), very popular and prized in France and in Europe. The result is an elegant tea, with warmer vegetal aromas than a sencha, reinforced by the fruitiness of Darjeeling, on pleasant notes of muscat and acacia, with a nice length in the mouth.


Ingredients: Green tea, black tea
Type of tea and origin: Blend of green tea (Japan) type Kama-iri cha and Darjeeling black tea (India)
Can be re-infused: 1 - 2 times
Number of infusions for 50g: about 20

Qty - +
10,80 €
Conseil de préparation

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